If you are falling under the criteria of registration then the procedure for registration is easy with minimum documents are required to apply for the registration certificate. The application for registration is processed through Designated Officer/Food Safety Officer or any official in Panchayat, Municipal Corporation or any other local body as notified by the State […]
Archives for January 2014
What are the documents required to obtain a food business license? What is the documentation for renewal or for transfer of a license?
FSSAI has issued guidelines and the the following documents are required by the Food Business Operators who are applying for the central or state license: Application Form-B duly completed and signed (in duplicate) by the proprietor/partner or the authorized signatory. Blueprint or Layout Plan of the processing unit in complete dimension with an allocated area […]
Hoteliers exhibit resentment over Food Safety Act
Hoteliers in India have exhibited their anxiety after the guidelines issued by FDA, in compliance to The Food Safety and Standards Act, 2006, because they think that the law is not same for all. There are nearly 7,000 restaurants in Mumbai and almost all of them are registered with the state FDA as per FSSAI […]
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