Through a notification dated 29 June 2016, the FSSAI has proposed changes in the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 in the regulation dealing with alcoholic beverages including alcohol-free and low alcoholic beverages. The proposed changes are related to the use of additives/enzymes/processing aids for use in category 14.2 […]
FSSAI drafts notification related to adoption of 46 BIS standards for food additives
The FSSAI has recently issued a notification regarding the adoption of 46 BIS standards for food additives. The FSSAI has also invited comments and suggestions from WTO-SPS member countries and other stakeholders. These standards will be called the Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 once notified in the […]
FSSAI proposes standards for non-carbonated water based beverages
Through a notification, the FSSA has proposed amendments related to standards for Non-Carbonated Water Based Beverages (Non-Alcoholic). The FSSAI has invited comments and suggestions from WTO-SPS Member Countries as well as stakeholders within a period of 30 days from 29 June 2016. Once published in the official gazettes the amendment will be called Food Safety […]
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