FSSAI recognizes that a specific framework to manufacture and market proprietary food is required which is in accordance with the global best practices. While there is flexibility to innovate the FSSAI has made it clear that the onus of food safety lies squarely on the Food Business Operators (FBO). The regulation on proprietary foods was […]
What is Recommended Daily Allowance?
The Recommended Daily Allowance (RDA) is defined as the average daily dietary nutrient intake level sufficient to meet the nutrient requirement of nearly all (97 to 98 percent) healthy individuals in a particular life stage and gender group. In simple words it means the level of nutrients that must be present in the daily diet […]