Instances of unhygienic manufacturing of food-grade Silver Leaf (Chandi- ka- warq) has come to the notice of the FSSAI. It seems that some unscrupulous food business operators (FBOs) are still manufacturing Food Grade Silver Leaf or Chandi-ka-warq by using materials of animal origin. It may be noted that the standards for Silver Leaf (Chandi-ka –warq) […]
FSSAI notifies new standards for Silver Leaf (Chandi-ka-warq)
Through a notification dated 15 July 2016, the FSSAI has announced that the proposed amendments for Silver Leaf (Chandi- ka- warq) have been approved. These amendments will now be called the Food Safety and Standards (Food Products Standards and Food Additives) Fifth Amendment Regulations, 2016. All food business operators who deal in or use silver […]