Through a notification dated 1 December 2016, the FSSAI has extended the date related to the declaration of class title, trans fat content and saturated fat content on the label of the food products. The FSSAI had published a notification in the Official Gazette of India in this regard on 25 May 2016. Through a […]
FSSAI extends date for compliance of maximum limit of trans fatty acids in food products
In August 2015 the FSSAI had amended the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 with regard to Interesterified vegetable fat (2.2.2) Margarine and fat Spreads (2.2.5) Hydrogenated vegetable oils (2.2.6). Since the amendment had been published in the Official Gazette, Food Business Operators had to comply with the maximum limit […]
FSSAI Extends Date For Declaring Trans Fat on Labels
In its notification dated 17th December 2014, FSSAI mentions that it has extended the time period regarding the declaration of trans fat and saturated fat on the label. Food Business Operators now have more than one year until 31.12.2015 to comply with the provisions of the amendments in Food Food Saftey and Standards (Packaging and […]