Ministry of Food Processing Industry in harmonization with some other organizations and Ministries is planning to expand India’s potential in the food processing sector. For this improvements are needed in hygiene standards in food processing facilities food safety and quality agricultural waste utilization enforcement of regulations technology Food processing is defined as a physical or chemical […]
Archives for October 2014
Food Processing Sector has Many Growth Prospects
The food processing sector is growing at a fast rate and constitutes almost 9% to 10% of the GDP and incorporates agriculture as well as manufacturing. Consumer demands for convenience foods and disposable incomes have propelled the industry to provide a wide range of products. Food products include the conventional fare like fruits and vegetables, […]
Yudhvir Singh Malik Appointed As New FSSAI CEO
Mr. Yudhvir Singh Malik has been appointed as the new Chief Executive Officer (CEO) of the Food Safety and Standards Authority of India. Mr. Malik is a 1983 batch officer of the Haryana Cadre and is presently serving as Additional Chief Secretary in the Haryana Government. His appointment has been confirmed by a senior official […]
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