Through a notification dated 25 October 2016 the FSSAI has drafted the Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 relating to additives/enzymes/processing aids for use in alcoholic beverages including alcohol free and low alcoholic counterparts. Comments and suggestions may be forwarded to the FSSAI within a period of 30 […]
Archives for November 2016
FSSAI operationalizes the limits of iron filings in tea
The FSSAI has given directions regarding the operationalization of the Food Safety Standards (Food Product Standards and Food Additives) Amendment Regulation 2016 relating to the limit of iron filings in tea. FSSAI had notified the amendment in May 2016 and after taking into consideration the comments and suggestions of all stakeholders has finalised the limit […]
FSSAI proposes draft on Food Import Regulations
In January this year, the FSSAI had drafted the Food Safety and Standards (Food Import) Regulations 2016. Thereafter, the FSSAI issued orders for operationalization of the Food Import regulation. However, through a notification dated 25 October 2016 the FSSAI has now made further amendments to the earlier draft and has asked for objections and suggestions […]
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