The FSSAI has drafted the Food Safety and Standards (Recovery and distribution of surplus food) Regulations, 2017 and has invited comments, views and suggestions stakeholders with 60 days from 20 June 2017. Chapter I of these regulations define the following terms Surplus Foods means any leftover unused portions of safe food that have not been […]
Archives for June 2017
FSSAI notifies draft amendment in Food Safety and Standards (Import) Regulations 2017
Through a notification dated 20 June 2017 the Food Authority has invited comments, views and suggestions from stakeholders on the draft notification related to an amendment in Food Safety and Standards (Import) Regulations, 2017. The FSSAI had drafted the Food Safety and Standards (Import) Regulations 2017 in March 2017. The amendments sought to be made […]
FSSAI drafts notification related to the purity of Steviol Glycoside
In February 2015 the FSSAI had drafted regulations related to the use of Steviol Glycoside in the Food Safety and Standards (Food Product Standards and Food Additives) Regulations 2011 under ‘Artificial Sweetener’. Through a notification dated 20 June 2017, the FSSAI has asked stakeholders for their view comments and suggestions related to the purity of […]
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