Ethylene gas – a safe aid for artificial ripening of fruit Fruits are the best natural foods that provide essential nutrients. The consumption of fruits has increased in recent years due to the awareness of its benefits and their availability around the year. Fruit trade involves transporting of fruits to distant places. Highly perishable fruits […]
Archives for August 2018
FSSAI Issues Order Regarding Endorsement for +F Logo within FLRS
Food Safety and Standards (Fortification of Foods) Regulations, 2018 has been notified in the Gazette on 2 August 2018. According to the regualtion, every package of fortified food shall carry the logo on the label, as specified in Schedule II of these regualtions. In order to simplify the ongoing process of +F logo registration on […]
FSSAI Publishes Guidance Document on Safety and Quality of Eggs
The quality and safety of eggs have been in the news in recent times and so the consumers and traders are both confused. Some consumers have also been concerned about the news on plastic eggs that have been spreading rapidly. The FSSAI has not only created this document to guide consumers and traders but has […]
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