It is now an established fact that antibiotics promote growth and performance improvement. Ever since this discovery, 50 years ago, antibiotics of microbial origin as well as those chemically synthesized are being routinely used in animal feed at the rate of 2 to 50 grams per ton of feed. The antibiotics are increased to levels […]
Weekly Food Business News – Expansions & Global Trends
India to Examine Export Potential of some Food items to China Due to various historical factors and structural reasons the trade deficit between India and China has been steadily widening and now stands at $36.21 billion. Presently India exports raw materials and imports finished goods. To reduce the widening trade gap India is exploring the […]
FSSAI Added A New Category “Exporting FBOs” For Food Exports
FSSAI has issued an order clarifying the criteria for the licensing of the FBOs involved in the activities of food export. The Apex food regulatory has streamlined the criteria for the licensing for food articles being manufactured for export purpose only. A separate new category “Exporting FBOs” has been added under the Food Safety & […]
Food Product Approval Process to be Streamlined
According to a statement issued by the Union Health Ministry, a review meeting was held in the State capital to discuss various issues pertaining to the regulations in Food Safety and Standards Act (FSSA) 2006 with emphasis on those affecting the food processing industry. The meeting was attended by the Secretary, Department of Food Processing, […]
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