In its notification dated 11 January 2016 the FSSAI has amended the standards for salted fish/dried salted fish after having gone through the suggestions, comments and objections on the earlier proposed standards. These new regulations will be called Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016. The amendments to the […]
FSSAI proposes amendments in standards related to Fruits and Vegetables
The FSSAI has recently drafted proposals for amendments to the Food Safety and Standards (Food Product Standard and Food Additives) Regulations, 2011 relating to Fruits and Vegetables. The FSSAI has invited suggestions, views and comments from WTO-SPS Committee members within 60 days from the period beginning onĀ 19 January 2016. We have outlined what is different […]
FSSAI proposes amendments to Standards for Packaged Drinking Water
FSSAI has recently published a notification calling for suggestions, views and comments from WTO- SPS Committee members on a draft proposal for amending standards for Packaged Drinking Water within a period of 60 days beginning from 19 January 2016. The changes have been made in the Food Safety and Standards (Food Products Standards and Food […]
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