The Food Safety and Standards Authority of India has initiated a move with the National Association of Street Vendors of India (NASVI) for serving hygienic food in the most crowded ‘street food’ places of the city. Snack foods like Chat, Golgappas, Tikkies, Samosas etc are very popular among street food choices because of the availability […]
FSSAI’s new regulation on Olive Oil is complimented by the Industry people
FSSAI, the apex body on food safety in India has issued fresh regulations on Olive Oil for controlling, impurities, adultaration and other important issues to maintain the safety & security of the consumers. Olive oil is becoming popular due to its various healthy benefits and there was a need to keep a strict check on […]
J&K Government to develop infrastructure for food safety standards
The Government of Jammu & Kashmir is thinking of developing the infrastructure for Food Engineering & Technology. The government sees a greater scope in the food safety and standards on the post Agriculture technology. The state government has realised that traditional knowledge for agricuture produce is not enough to meet the current standards for food […]