In a recent development, the Food Safety and Standards Authority of India (FSSAI) has introduced a crucial modification to the process of obtaining or renewing FSSAI licenses. This change, effective from 8th November 2023, grants Food Business Operators (FBOs) greater autonomy in selecting the validity period for their licenses. Understanding the Modification: The revision, approved […]
FSSAI on enzymes derived from Genetically Modified Microorganisms
The draft of Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2021, were published as required by sub-section (1) of section 92 of the Food Safety and Standards Act, 2006. The notification of the Food Safety and Standards Authority of India number F.No. STD/FA/A-1.30/No.1/2020-FSSAI(P-I), dated 27th December, 2021, in the Gazette […]
FSSAI on Approval for Non-Specified Food and Food Ingredients First Amendment Regulations, 2022
Food Safety and Standards Authority of India(FSSAI)published the draft of Food Safety and Standards (Approval for Non-Specified Food and Food Ingredients) Amendment Regulations, 2021. It was per the requirement under sub-section (1) of section 92 of the Food Safety and Standards Act, 2006 (34 of 2006) vide notification of the Food Safety and Standards Authority […]
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