The Food Safety and Standards Authority of India (FSSAI) has published a draft of proposed regulations to amend the Food Safety and Standards (Foods for Infant Nutrition) Regulations, 2020. The draft has been released for public review and comments, and objections or suggestions may be addressed to the Chief Executive Officer of the FSSAI within 60 days of the date of publication in the Official Gazette.
The proposed amendments aim to ensure the safety and quality of infant nutrition products in India. The FSSAI has been working towards improving the regulatory framework for infant nutrition since the release of the 2020 regulations.
The new draft regulations propose several changes to the existing guidelines, including changes to the labeling requirements for infant nutrition products. The FSSAI is proposing that the labeling of infant nutrition products should include additional information, such as the country of origin of the product and a statement declaring that the product is not intended for use as a substitute for breast milk.
The proposed regulations also suggest that infant nutrition products should be fortified with specific nutrients, such as iron, folic acid, and vitamin B12, to ensure that they meet the nutritional requirements of infants. The FSSAI has emphasized the importance of ensuring that these products are safe and effective for infants, and that the use of these products should be guided by healthcare professionals.
The FSSAI has invited comments and objections from the public on the proposed regulations. The Chief Executive Officer of the FSSAI has encouraged stakeholders to provide feedback on the draft regulations, which will be considered by the Food Authority before finalizing the amendments.
The FSSAI has been working towards strengthening the regulatory framework for infant nutrition in India. In 2020, the Food Safety and Standards (Foods for Infant Nutrition) Regulations were introduced, which set standards for infant nutrition products in the country. The regulations aimed to ensure that infant nutrition products were safe, nutritious, and met the nutritional requirements of infants.
The FSSAI has emphasized that the safety and quality of infant nutrition products is of utmost importance, as these products play a crucial role in the growth and development of infants. The proposed amendments to the regulations are aimed at further improving the standards for infant nutrition products in India.
In conclusion, the FSSAI has published a draft of proposed regulations to amend the Food Safety and Standards (Foods for Infant Nutrition) Regulations, 2020, which aim to ensure the safety and quality of infant nutrition products in India. The proposed amendments include changes to the labeling requirements for infant nutrition products, as well as the fortification of these products with specific nutrients to meet the nutritional requirements of infants. The FSSAI has invited comments and objections from the public on the proposed regulations, which will be considered before finalizing the amendments.
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