In a landmark decision aimed at promoting informed consumer choices and healthier dietary habits, the Food Safety and Standards Authority of India (FSSAI) has approved amendments to food labeling regulations. Chaired by Shri Apurva Chandra, the 44th meeting of the Food Authority mandates the display of nutritional information—such as total sugar, salt, and saturated fat—in […]
FSSAI Advisory: Prohibition on Unauthorized Use of Liquid Nitrogen in Food
The Food Safety and Standards Authority of India (FSSAI) has issued a crucial advisory addressing the unauthorized use of liquid nitrogen in food items by various food-serving establishments. This includes restaurants, bars, caterers, and vendors at events such as fairs and weddings. Recently, there have been multiple instances of liquid nitrogen being employed to enhance […]
FSSAI Enforces Truth in Labeling: Ban on Misleading ‘100% Fruit Juice’ Claims
The Food Safety and Standards Authority of India (FSSAI) has issued a new directive to eliminate deceptive marketing practices in the fruit juice industry. Effective immediately, all Food Business Operators (FBOs) must remove any claims of ‘100% fruit juices’ from the labels and advertisements of reconstituted fruit juices. According to the Food Safety and Standards […]
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