The Consumer Affairs Ministry, Government of India has filed ‘unfair trade practice’ case against Nestle India for Maggi instant noodles. The complaint has been filed before the National Consumer Disputes Redressal Commission (NCDRC) under section 12(1D) of the1986 Consumer Protection Act. Usually NCDRC listens to complaints filed by a consumer. However, under this section, there […]
FSSAI Proposes Standard Limits for Chromium in Gelatin
The Food Safety and Standards Authority of India (FSSAI) has issued a notification on Food Safety and Standards (Contaminants, Toxins and Residues) (Amendment) Regulations, 2015 on June 5, 2015. The Draft Regulations states that in 2011 Regulations (within regulation 2.1 relating to ‘Metal Contaminants’, in the sub-regulation 2.1.1.; Clause 2); the maximum permissible limit which […]
Top Questions on Food Licensing/Registration in Compliance to FSS Act
Top Questions of the week answered by FoodSafetyHelpline Experts: Question: What are the guidelines required for the preparation of Tomato Ketchup? Answer: The Food Safety & Standards (Food Products Standards & Food Additives) Regulations, 2011 have defined the standards for the Tomato Ketchup. You can read more about it: http://foodsafetyhelpline.com/2013/03/tomato-ketchup-and-tomato-sauce/ You need to apply for […]
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