In the recent verdict, Chief Justice G Rohini and Justice Rajiv Sahai Endlaw have placed restrictions on the availability of foods that are high in fat, sugar and salt in schools but have refused to call them “junk food.” This is in reply to the PIL filed by Uday Foundation, an NGO that had sought […]
Food Industry This Week – Bilateral Trade & Online Food Services
India and Mauritius Sign Agreement for Export of Mangoes On the occasion of Prime Minister Narendra Modi’s visit to Mauritius, India and Mauritius have signed five agreements. However, for the food industry the most important agreement deals with the export of mangoes. The Department of Agriculture and Cooperation, Ministry of Agriculture of India and the […]
What is a Refined Vegetable Oil? What FSMS guidelines are required to be followed by Oil Manufacturing Units?
Refined Vegetable Oil Refining vegetable oils produces edible oil which has characteristics that consumers desire such as a bland flavour and odour, clear appearance, light colour, stability to oxidation and suitability for frying. Definition According to Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011, the word ‘refining’ means that the oil […]
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