In January 2014 the FSSAI had issued Composite Guidelines for the Authorised Officers, which contained among other things, instructions about the food imported by individuals/ Companies/ Firms etc. intended for display in a trade fair, exhibition or elsewhere. The guidelines said that once Custom deptt. refers it to FSSAI then such imported food products would […]
What is Food Fortification? What role do Micronutrients play in Food Products?
Definition of Fortification In simple terms, food fortification is defined as a process where nutrients are added to food and drinks. This usually takes two forms Nutrients are added which could have been removed during food processing Nutrients are added that may not be naturally occurring in the foods or a higher concentration of nutrients […]
How can you avoid being victim of Food Adulteration on Holi?
The “Festival of Colors” is here. Holi is celebrated with much fervor and fanfare in northern India. No celebration is complete without sweets, and Holi is no exception. But while Holi is a time for merriment, we should also be alert about what we eat. During Holi, a wide variety of sweets are nowadays available […]
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