Any food product for which the standards have not been defined under FSS Act/Rules & Regulations, first of all has to be sent for the prior approval to FSSAI to evaluate the safety & other parameters. The process of getting approval from the regulatory body is called ‘Product Approval’. If the food product is manufactured […]
What is the procedure for Registration of a Food Business? What kind of documents are required?
If you are falling under the criteria of registration then the procedure for registration is easy with minimum documents are required to apply for the registration certificate. The application for registration is processed through Designated Officer/Food Safety Officer or any official in Panchayat, Municipal Corporation or any other local body as notified by the State […]
What are the documents required to obtain a food business license? What is the documentation for renewal or for transfer of a license?
FSSAI has issued guidelines and the the following documents are required by the Food Business Operators who are applying for the central or state license: Application Form-B duly completed and signed (in duplicate) by the proprietor/partner or the authorized signatory. Blueprint or Layout Plan of the processing unit in complete dimension with an allocated area […]
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