The Food Safety and Standards Authority of India has issued an advisory with approval of competent authorities regarding the requirement of AGMARK certification in case of imported food products. The apex body of food safety has drawn reference to the advisory issued vide letter no 1– 1800/ FSSAI /Imports 2019 dated 7th July 2020 regarding […]
FSSAI Ensuring Availability of Blended Edible Vegetable Oil with AGMARK Certification
FSSAI Ensuring Availability of Blended Edible Vegetable Oil with AGMARK Certification The FSSAI has issued a notification dated 29 June 2020 regarding the Enforcement and Surveillance drive to ensure availability of blended edible vegetable oil (BEVO) with AGMARK certification. The standards for blended edible vegetable oil (BEVO) have been specified under the sub-regulation 2.2.1 (24) [...]