A number of cereals are grown in different countries which include rye, oats, barley, maize, triticale, millet and sorghum. However, rice and wheat are the most important cereal crops and account for almost half of the cereal crop production worldwide. Soybeans are also considered a cereal product even though it is a pulse. Cereals are […]
Bakery Products and how they have been discussed in FSSR
Baking is stated to be one of the oldest methods of cooking. The cooking process is carried out by dry heat in some kind of oven. Bakery products are prepared from one or more of the flours which are derivative of some cereal grain. Baked products include breads, biscuits, rolls, pies, cakes, pastries, and muffins. […]