The draft of the Food Safety and Standards (Vegan Foods) Regulations, 2021, were published as required by sub-section (1) of section 92 of the Food Safety and Standards Act, 2006 (34 of 2006) vide notification of the Food Safety and Standards Authority of India, number F. No. Std/TF-Vegan Foods/Notif./FSSAI, dated the 6″ September, 2021, in […]
FSSAI on Operationalization of Standards of Crude Corn Oil
As per the Direction under Section 16(5) of the Food Safety and Standards Act, 2006-reg, Food Safety and Standards Authority of India (FSSAI) has operationalized the standards of Crude Corn (Maize) oil. FSSAI has notified the draft FSS (Food Product Standards and Food Additives) Amendment Regulations 2022 relating to the standards of Crude Corn(maize) Oil […]
FSSAI Specifies Limit of Naturally Occurring Formaldehyde in Freshwater and Marine Fish
Food Safety and Standards Authority of India(FSSAI) under section 18(2)(d) in section 16(5) of Food Safety and Standards Act emphasized on operationalization of Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations 2021 relating to limit of naturally occurring formaldehyde in freshwater and marine fish. Notably, FSSAI in exercise of the power […]
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