Through a notification uploaded on 1 August 2017, the FSSAI has invited suggestions, views and comments from stakeholders related to the inclusion of a provision for additional additives in various food categories which will lead to further amendment of the draft notification on Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, […]
FSSAI proposes amendments to expand the list of additives in Appendix A
The FSSAI has issued a notification calling for suggestions, views, comments from WTO- SPS Committee members within a period of 60 days beginning from 3 May 2017 on the proposed draft amendment related to the inclusion of additional additives in Appendix-A. These additional additives will be including in the prevailing list and once regularised can […]
Top Questions on Food Regulations Answered by Food Safety Helpline
Food Safety Helpline Answered the following queries: Question: If we manufacture any type of cheese, Is there any requirement as per FSSAI for minimum % of cheese in the product? Answer: As per the Food Safety & Standards Act, Rules & Regulations, the standards have been given for various types of cheese. You may please […]
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