No person shall commence or carry on any food business except under a licence. Nothing contained in sub-section (1) shall apply to a petty manufacturer who himself manufactures or sells any article of food or a petty retailer, hawker, itinerant vendor or a temporary stall holder or small scale or cottage or such other industries […]
No food business can be run without license or registration under Food Safety and Standards Act
No Food Business can be run without obtaining a license or registration certificate from the State Govt. food safety department or Central Govt. Food Safety Licensing Office depending upon the nature of the food business and production capacity/Annual turnover of the food business.
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