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FSSAI Gazette Notification Related to Provision of Additional Additives and Microbiological Requirements for Spices

FSSAI Gazette Notification Related to Provision of Additional Additives and Microbiological Requirements for Spices Through its notification dated 9 October 2020 the FSSAI has Gazette Notified the Food Safety and Standards Food Products Standards and Food Additives) Eighth Amendment Regulations, 2020 related to the provision of additional additives (sorbitan monostearate) and microbiological requirements for spices. [...]

FSSAI Extends Date for Mandatory Safety Audits for Food Businesses

FSSAI Extends Date for Mandatory Safety Audits for Food Businesses Through a notification dated 28 September, 2020 the FSSAI has extended the date for mandatory food safety audit of Food Businesses to 31 December 2020. Under the Food Safety and Standards (Food Safety Auditing) Regulations, 2018 the FSSAI has prescribed mandatory audits for food businesses [...]

FSSAI Again Re-operationalises the Licensing and Registration of Food Businesses Amendment Regulation

FSSAI Again Re-operationalises the Licensing and Registration of Food Businesses Amendment Regulation FSSAI has issued directions dated 19 August 2020 for further re-operationalisation of of the Food Safety and Standards (Licencing and Registration of Food Businesses) Amendment Regulation 2018. The FSSAI had proposed amendments to the Food Safety and Standards (Licensing and Registration of Food Business) [...]

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