The FSS (Food Products Standards and Food Additives) Regulations 2011 through its Sub regulation 2.2.1(24) highlights and specifies the standards for Multi source edible oils. It has been stated that an admixture of any two edible vegetable oils where the proportions by weight of any edible vegetable oil used in the admixture shall be less […]
You are here: Home / Archives for Food Products Standards and Food Additive