FSSAI Issued Standard Operating Procedures(SOPs) For Aggregators or Intermediaries facilitating sales between Farmers/ small original producers and producer organizations and end consumers – Exempt Entities Background: Many consultative processes held by FSSAI have established the need for the organic regulation to support small farmers/original producers and producer organizations who generally sell in local markets either […]
FSSAI Clarifies on Sampling of Soybean De-oiled Cakes for Animal Feed
The FSSAI has been apprised that the Food Safety Officers in certain states are drawing samples of soybean De-oiled cakes/soybean meals which are specifically intended for use in poultry and animal feed. It has been clarified that the products intended for animal feed do not fall under the definition of ‘Food’ as defined under section […]
FSSAI Schedules Quarterly Meeting for Sectors of Food Industry
FSSAI has decided to understand and resolve the concerns and issues of different sectors of the Food Industry by conducting meetings on a quarterly basis. The purpose of the meeting is to discuss the regulatory concerns, various issues, orders and directions which affects the food industry sectors. A quick look at the schedule of the […]
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