FSSAI has issued a letter dated 13 October 2021 regarding an enforcement drive to check the malpractices/adulteration in the manufacturing and sale of Black Salt. The letter is addressed to Commissioners of Food Safety, Directors in their Regional Offices and all Central Licensing authorities. In its notification the FSSAI has stated that it is in […]
FSSAI Issues Clarification Regarding Licensing Registration of FBOs Manufacturing Indian Sweets Snacks and Savouries
FSSAI has issued a clarification dated 01 October, 2021 regarding Licensing / Registration of FBO manufacturing Indian Sweets and Snacks & Savouries. FSSAI has stated that it is in receipt of representations from various stakeholders and industry associations citing difficulties which are being faced by them while complying with the provisions of the order dated […]
FSSAI Notification on Implementation of Policy Regarding Change in Premise Address Without Change in License Number
FSSAI has issued an Order dated 30 September 2021 regarding the implementation of policy to enable the provision for change in premise address without changing FSSAI License / Registration number. FSSAI has drawn reference to its earlier notification dated 31 May 2021 enabling Food businesses to migrate from State License to Central License or vice […]
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