FSSAI has issued guidelines and the the following documents are required by the Food Business Operators who are applying for the central or state license: Application Form-B duly completed and signed (in duplicate) by the proprietor/partner or the authorized signatory. Blueprint or Layout Plan of the processing unit in complete dimension with an allocated area […]
Food Business Operators covered under the criteria of State License
The food business operators who are covered under the criteria of state license, the eligibility of which has been defined as per the table clarifying items under the Central/State Licensing & Registration by the Food Safety & Standards Authority of India. The table includes suggestions from various stakeholders. S. No. Food Processing Units Existing Criteria […]
Pune city Food Business Operators paying fine for not meeting deadline for filing returns
In reference to the judgement which was issued by FSSAI that all Food Business Operators who have an annual turnover of 12 lacs or more had to submit their annual returns by May 31, 2013, else they have to pay a fine of Rs. 100 per day, FDA has collected a sum of Rs. 17 […]
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