FSSAI has once again extended the date to obtain license/registration in compliance to the FSS (Licensing & Registration of Food Businesses) Regulations, 2011. Food Authority has now given a new date till August 4, 2015. This is the fifth time that the authority has given the extension to get the license/registration. There were plenty of requests […]
What all you need to know about Good Hygiene Practices?
All consumers have the right to expect safe, hygienically prepared and good quality food. This is the reason that the handling of food requires care to prevent the hazards. Good Hygiene Practices are the set of requirements to prevent contamination of food in order to provide safe food to the consumers. Food borne illnesses can result […]
FSSAI gives new date for the Conversion/Renewal of License & Registration
In a new advisory issued on 4th August 2014, the FSSAI under the aegis of the Ministry of Health and Family Welfare, Government of India has once again extended the date for conversion/renewal of license/registration. According to the advisory, Food Business Operators who are seeking conversion or renewal of their existing licenses/registrations can now do so […]
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