Through a notification dated 13 February the FSSAI has regularised the amendments to the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 and prescribed standards for some new products and food additives in the regulation CEREAL AND CEREAL PRODUCTS. The FSSAI has taken into consideration the objections, comments and suggestions made […]
FSSAI proposes amendments to regulations for Cereals, also proposes new Food Additives
Through a notification dated 28 April 2016 the FSSAI proposes to make amendments to the regulations related to cereals and has also added new additives to the regulations. Suggestions and comments can be sent to the FSSAI within 60 days of this notification provided they are accompanied by scientific evidence. Once published in the Official […]