Through a notification dated 13 May 2019 the FSSAI has made some modifications in the existing FLRS for fortified food endorsement. It has suppressed the FSSAI order dated 13 April 2019 on the same and has decided on the following. The new order states that provision for the endorsement of Fortified Foods (+F) in FSSAI […]
FSSAI Holds Joint National Consultation on Milk Federation with TATA Trusts and NDDB
There is a growing concern of micronutrient deficiencies in India and this can be combated in a cost-effective manner, through a scientifically proven, globally recognised strategy -Food Fortification. It is recognised that the most effective way to deliver key micronutrients like Vitamin A and D to the population is to fortify milk. To encourage fortification […]
Milk
The standards of different classes and designations of milk shall be as given in the table below. Milk shall conform to both the parameters for milk fat and milk solids not fat, independently, as prescribed in columns (4) and (5) of the said table: NOTE :- When milk is offered for sale without indication of […]