Food Safety and Standards Authority of India (FSSAI) has referred its earlier notification dated 8 March 2021 regarding the blending of Mustard Oil for production of Multi Sourced Edible Oil (MSEO) has been prohibited w.e.f. 08.06.2021. Later, the apex body of food safety ordered to carry out inspection drives of all such units that were licensed […]
FSSAI sheds light on Multi Source Edible Oil (MSEO)
FSSAI has come up with clarification on Multi Source Edible Oil (MSEO) in Schedule II A of the Food Safety and Standards (Advertising and Claims) Regulations, 2018. It prominently mentions the claims which may be used on labels or advertisements of edible vegetable oils. Notably, clause 24 of sub-regulation 2.2.1 of Food Safety and Standards […]