Through its direction dated 8 November 2017, the FSSAI has extended the date for declaration of class title on food products. Declaration of class title and fats on food labels was to have come into force by 30 September 2017 but this time round the FSSAI has extended the date only for the declaration of […]
FSSAI Issues Directions Regarding Standards for Tin Used in Packaging of Food Products
Through a notification dated 26 September 2017, the FSSAI has issued directions regarding the standards of tin that is used in packaging certain food products. The Food Safety and Standards (Packaging and Labelling) Regulations 2011, has prescribed that the packaging requirements for Edible oil/ fat are to be as follows Tin Plate used for the […]
FSSAI permits sale of edible oil through automated vending machines
According to the provisions of the Food Safety and Standards (Prohibition and Restriction on Sales) Regulations, 2011 “No person shall sell or expose for sell, or distribute, or offer for sale, or dispatch, or deliver to any person for the purpose of sale any edible oil (a) Which does not conform to the standards of […]
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