Health Ministry recently released data of the 46,283 food samples that it had analysed in government laboratories during 2013-2014 and found 9,265 samples to be adulterated or misbranded. Samples included milk and milk products, edible vegetable oils and spices. The samples were taken from across the country from registered or licensed vendors. This means that […]
No Annual Return filing for Food Service Establishments & others
An amendment made in the Food Safety and Standards Act 2006 has exempted the food business owners and distributors from filing annual returns. The new decision has been implemented from 10th June 2014. The said exemption will give relief to restaurants, fast food joints, canteens, grocery stores and other businesses that deal with food. FSSAI […]
What all licenses are required to run a Restaurant business?
The restaurant industry is one of the fastest growing industry verticals in the recent times, reason being, people prefer to dine outside due to taste, preferences and the changing lifestyle. Restaurant business is a lucrative idea but one must thoroughly investigate the prerequisites to avoid legal complications. If you are in the process of […]