FSSAI Drafts Amendments for Labelling Multi sourced Edible Vegetable Oils
FSSAI Drafts Amendments for Labelling Multi sourced Edible Vegetable Oils FSSAI has issued a notification dated 10 November 2020 proposing the amendment on Food Safety and Standards (Packaging and Labelling) Amendment Regulations, 2020 related to labelling of multi-sourced edible vegetable oils. The FSSAI has also invited objections and suggestions which may be addressed to the [...]