The FSSAI has proposed standards for Date Paste, Fermented Soybean Paste, Cocoa Mass or Cocoa / Chocolate Liquor and Cocoa Cake, Vegetable Protein Products, Thermally Processed Fruit Salad/Cocktail/Mix, Harrisa (Red Hot Pepper Paste) and Cocoa Powder and has uploaded them on the website on 17 January 2017. The FSSAI has also asked for comments, views, […]
You are here: Home / Archives for Vegetable Protein Products