The FSSAI has issued directions dated 22 October, 2021 extending the timeline for compliance with the Food Safety and Standards (Labelling and Display) Regulations, 2020. The FSSAI has drawn reference to its previous directions/ notifications which are as follows The Food Safety and Standards (Labelling and Display) Regulations 2020 dated 17 November, 2020 which were […]
FSSAI Enforcement Drive to Check Malpractices and Adulteration of Black Salt
FSSAI has issued a letter dated 13 October 2021 regarding an enforcement drive to check the malpractices/adulteration in the manufacturing and sale of Black Salt. The letter is addressed to Commissioners of Food Safety, Directors in their Regional Offices and all Central Licensing authorities. In its notification the FSSAI has stated that it is in […]
FSSAI Operationalization Proposed Draft Standards of Desiccated Coconut
Through its order dated 11 October 2021, the FSSAI has operationalised the proposed standards of Desiccated Coconut as approved in the 30th meeting of the Food Authority. The draft of the amendment in the Food Safety and Standards (Food Product Standards and Food Additives) Regulations 2011, with regard to the existing standards for the graded […]
- 1
- 2
- 3
- …
- 668
- Next Page »