Through an order dated 30 May 2016 the FSSAI has extended the date for converting licences/ registrations that were pre-existing before the commencement of the Food Safety and Standards Act 2006. If there are any Food Business Operators who are still operating their food businesses under licence/registration of previous Acts/ Orders then they must convert […]
Archives for May 2016
FSSAI publishes order regarding manuals of methods of analysis of various food products
Ever since the FSSAI was formed the DGHS manuals of test method for analysis of the various products, which were prepared 20 years back were being used. The FSSAI has now planned incorporated new methods of analysis in the new FSSAI manuals of methods of analysis for various food product categories. The FSSAI has taken […]
FSSAI clarifies policy on import of Quinoa Seeds
Through a notification the FSSAI has spelled out the policy for the import of Quinoa seeds. At present there are no specific standards for this new food grain from South America. Therefore till such time as new standards are in provided by FSSAI for Quinoa seeds, importers will need to adhere to the standards as […]
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