The Uttar Pradesh State Government has directed the Food Safety and Drug Administration (FSDA) to issue food licenses within one day of them receiving applications online. This will curb corruption in the food safety department as well as reduce delay in grant of license. Earlier grant of the license would take almost two months but […]
Archives for August 2017
Food Industry This Week – New Products, Partnerships & Opportunities
Snapshots of Food Industry News ITC Foods launches Indian cow milk enriched biscuits ITC has launched a new variety of biscuits called Sunfeast NaatMaad Paal that have been enriched with native Indian cow milk and fortified with eight essential nutrients like iron, vitamins, and calcium. The biscuits are priced at Rs.10 for a packet of […]
FSSAI notifies fixation of limits of Hydrocyanic Acid in Sago, Cassava Flour, Tapioca Flour, Manihot Flour
Through a notification dated 21 July 2017, the FSSAI has made further amendments to the Food Safety and Standards (Contaminants, Toxins, and Residues) Second Amendment Regulation, 2017 related to the fixation of limits of Hydrocyanic acid in sago, cassava flour, tapioca flour, Manihot flour and their products. Hydrocyanic acid is also known as prussic acid […]
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