FoodSafetyHelpline Answers the following questions: Question: I want to open a small dairy comprising 10 cows. Do I need to obtain a license? if yes, how? Answer: Registration is required if the production capacity of the dairy unit is Up to 500 LPD of milk or up to 2.5 MT of milk solids per annum. […]
Highlights of the FSSAI’s Nineteenth Authority Meeting
The 19th meeting of the Food Authority was held on 06 November 2015. The minutes of this meeting were adopted in the 20th meeting held on 27th January 2016. The following are some of the points that were considered at the meeting. One of the members stated that he had misgivings about the legal validity […]
Over 68 percent of Milk does not meet Food Safety Standards in India
It has brought to the notice of the Parliament that over 68 percent of milk in the country does not conform to standards laid down in the FSSAI regulations. The most common adulterants are detergent, caustic soda, glucose, white paint and refined oil. These are considered very hazardous as they can be the leading cause […]
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