The WHO has stated that there is a need for more vigilance in food and water safety as contamination of these causes millions of deaths, including that of children. The use of pesticides and fertilizers has grown more than 150 percent in the past 50 years and therefore these have become major contaminants of food. […]
Food Industry This Week – Acquisition & Partnerships
Snapshots of Food Industry News Mother’s Recipe acquires Elmac Agro Manufacturing Mother’s Recipe, owned by Desai Brothers has acquired Elmac Agro Manufacturing for Rs.30 crore. The deal was funded through internal accruals. The Kolkata based Elmac Agro will bring in an entirely different set of products and an additional 150 distributors. Elmac is the market […]
What are Sequestering and Buffering Agents? What do FSSAI regulations say?
Food products are open to deterioration, discoloration, and rancidity because of reactions of trace metals like iron, nickel, and copper on foods. Even if the concentration is very minute and as low as 0.05ppm metal ions can cause rancidity, discoloration and cause spoilage in texture, odour or flavor. Ascorbic acid, vitamin E, thiamine and folic […]
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