The Food Safety and Standards Authority of India has issued a detailed document for the fruit processing industry that can be used as a guide to ensure that their manufacturing units are in compliance with regulations. The guidelines will also help the food business operators to ensure that the food being processed in their units […]
Centre Approves Withdrawal of Food Safety and Standards (Amendment) Bill 2014
The Food Safety and Standards (Amendment) Bill had been introduced in the Rajya Sabha this year in February. However, taking into considerations some judgments of the Supreme Court and the Lucknow Bench of the Allahabad High Court, the Government feels that the Bill must be withdrawn as it needs further amendments. At a Cabinet meeting […]
What all you need to know about Good Hygiene Practices?
All consumers have the right to expect safe, hygienically prepared and good quality food. This is the reason that the handling of food requires care to prevent the hazards. Good Hygiene Practices are the set of requirements to prevent contamination of food in order to provide safe food to the consumers. Food borne illnesses can result […]
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