Documents to be enclosed for new application for license to State/Central Licensing Authority Form-B duly completed and signed (in duplicate) by the proprietor/ partner or the authorised signatory Blueprint/layout plan of the processing unit showing the dimensions in metres/square metres and operation-wise area allocation. List of Directors with full address and contact details Name and […]
SCHEDULE 1
List of food business falling under the purview of Central Licensing Authority Dairy units including milk chilling units equipped to handle or process more than 50,000 litres of liquid milk/day or 2500 MT of milk solid per annum. Vegetable oil processing units and units producing vegetable oil by the process of solvent extraction and refineries […]
LICENSING AND REGISTRATION OF FOOD BUSINESSES
Registration and Licensing of Food Business All Food Business Operators in the country will be registered or licensed in accordance with the procedures laid down hereinafter; Registration of Petty Food Business Every petty Food Business Operator shall register themselves with the Registering Authority by submitting an application for registration in Form A under Schedule 2 […]
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