Through a notification dated 28 November 2017, the FSSAI has issued directions regarding the labeling requirements of seasonings as a food category. In August 2017 FSSAI had notified the prescribed standards for seasoning and other products in the Gazette of India. However, FSSAI has since then received representations from various stakeholders stating that the regulations […]
FSSAI Draft Regulation on Label Declaration of Edible Oils, Edible Fats & Trans fat
In June 2015 the FSSAI had proposed amendments to the Food Safety and Standards (Packaging and Labelling) Regulations, 2011 regarding declarations of class titles related to labelling of edible oils, edible fats and trans fats in various foods. On publication of the prosed changes in the Gazette the objections and suggestions were received by FSSAI […]
FoodSafetyHelpline Answers on Food Labelling & Licensing Queries
FoodSafetyHelpline replied to the following queries: Question: As per the FSSA, the village level co-op. societies which are supervised under concern union, not needed to license, we have already licensed for our union but how can we add our village level co-op. society under our existing license. Answer: Please read through this article: FSSAI Exempts Certain […]
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