Through a notification dated 15 February 2017 the FSSAI has operationalized the Food Safety and Standards (Licensing and Registration of Food Businesses) Amendment Regulations, 2018. These regulations contain amendments in respect of Food Safety and Standards (Licensing and Registration of Food Business) Regulations, 2011 in the following sections: Section 1: Licensing and Registration of E-Commerce […]
FSSAI Drafts Special Provisions for Vanaspati and Blended Edible Vegetable Oils
Through a notification dated 7 February, the FSSAI has drafted special provisions relating to a sale of vegetable oil and fat and also for making vanaspati. The FSSAI has invited comments and suggestions from the stakeholders within a period of 30 days from the above-mentioned date. FSSAI has drafted the revisions in the Food Safety […]
FSSAI Notifies Amendments in Food Import Regulations 2017
Through a notification dated 7 February 2017 the FSSAI has notified the Food Safety and Standards (Import) First Amendment Regulations, 2018. The gazette notification makes amendments in the following two spheres shelf life of imported products at the time of port clearance submission of a certificate of sanitary export from authorized agencies in exporting countries […]
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