The Food Safety and Standards Authority of India (FSSAI) have issued draft standards prescribing the maximum limit of iron filings in tea at 150 milligram per kilogram of tea. Through its direction dated 22 April, 2016 the FSSAI has invited comments and suggestions from all stakeholders. In this regard the FSSAI has also directed the […]
FSSAI states that unauthorized manufacture and sale of Packaged Drinking Water is becoming rampant
In an office order issued by FSSAI on 27 April 2016, it has said that enforcement activities will be stepped up because of unauthorized manufacture and sale of packaged drinking water. FSSAI has had to take these steps because it has received a number of reports about the large extent of Food Business Operators that […]
FSSAI compiles parameters for testing of food products in all categories
In its order dated 18 April 2016 the FSSAI has compiled a list of parameters for testing of foods which have been taken from the regulations. Though the FSSAI has consolidated the parameter it mentions that the parameters are dynamic and that they will be updated regularly based on the new regulations being notified. All […]
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