After a series of meetings convened by the FSSAI in the past two months all major wheat flour brands and millers have agreed to fortify wheat with iron, folic acid and Vitamin B-12. Market leaders like ITC, General Mills (Aashirwaad), Hindustan Unilever (Pillsbury), Patanjali, and Cargill (Nature Fresh) have all agreed to fortify their flagship […]
Food Industry This Week – Prospects in Food Processing & Retail
Snapshots of Food Industry News Amul registers a growth of 18% for fiscal 2016-2017 Amul has reported a turnover of Rs. 27,085 crores with an increase of 18 percent for the 2016-17 fiscal. Amul said that the increase has been an across the board sale increase and in all product categories. Pouch milk has the […]
FSSAI proposes draft regulation for Organic Foods
Through a notification uploaded on 31 March 2017, The Food Safety & Standards Authority of India has asked for suggestions, views, comments etc. from stakeholders within a period of 30 days on the draft Food Safety and Standards (Organic Foods) Regulation, 2017. In Chapter 1 FSSAI has defined the terms used in the regulations like […]
FSSAI encourages FBOs to put in place a robust consumer grievance redress system
The FSSAI recently addressed FBOs during a training programme organized to sensitize them to the rights of consumers and pointed to the fact that consumers have the right to quick and satisfactory resolution of their complaints. The FSSAI asked all food business operators (FBOs) in the country to establish a robust, effective and efficient system […]
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