Through a notification uploaded on 4 June, 2018 the FSSAI has invited suggestions, views, comments from stakeholders on the draft notification related to standards on Canned/Retort Pouch Meat Products, Comminuted/Restructured Meat Products, Cured/Pickled Meat and/or Smoked Meat Products; Dried/Dehydrated Meat Products, cooked /semi-cooked meat products, fermented meat products, marinated meat products, fresh/chilled/frozen rabbit meat. The […]
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