Through a notification dated 16 August 2016, the FSSAI has drafted amendments to the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 related to the regulations dealing with FRUIT AND VEGETABLE PRODUCTS. Objections and suggestions can be sent to the FSSAI up to 30 days from the above date. After publication […]
Search Results for: contamination
FSSAI has new standards on the anvil for Milk and Honey
FSSAI is celebrating the 10th anniversary of the commencement of the Food Safety and Standards Act 2006. FSSAI has already released a number of innovative initiatives and new standards for some foods are on the anvil. Keeping in mind food safety the FSSAI has decided to tighten regulations for some easily contaminated foods. Just recently […]
A food license is not a burden but a benefit for your business
As a responsible member of the food sector you probably already have a food license. And if you are running your business on the basis of a license made under the previous food Acts then you need to convert that to a license under the FSS Act 2006. If you have not done that then […]
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